Chitosan is a fibrous compound available naturally in the form of chitin (polysaccharides) present in external shells of crustaceans. Repeatedly performed biomedical studies have been revealed that fibrous Chitosan has an adequate power of binding body fats. Chitosan shows resistance towards digestion but no need to be worried about it as chitosan contains no calories. As said by some individuals, the motorized attributes of these films were also inquired by tensile strength in addition to tensile strain of the mixed films in the dry as well as wet conditions. For the alcohol-chitosan mixing to be thriving, a PVA as well as chitosan samplings are required. As specialists regularly propose, a PVS taster with ninety nine percent hydrolyzed. Chitin is the basic structural element present in the outer skeletons of crustaceans and this has been found out by resources of Chitosan chemistry. Generally, NMR spectroscopy is used to check out the percentage of deacetylation in artificially prepared Chitosan. The deacetylation degree in commercially manufactured Chitosan falls in range of 60 to 100%. LipoSan Ultra Chitosan is a sort of fat removing product that can be taken during dinner and lunch times on routine basis. It is significant to be noticed that soluble vitamins must be taken before/after having LipoSan Ultra during meal times. It has been suggested that LipoSan Ultra Chitosan interferes the intake of vitamins. All forums promote chitosan by highlighting its excellent results but no one bothers to tell about its shortcomings. Numerous medical studies have been held till now and most of these conclude that this polymer has more shortcomings than benefits. It is promoted by manufacturers that chitosan has a noteworthy capability of offering best results in weight reduction. This double blind medical research showed that there was no significant increase in cholesterol level of people taking 1,000 mg of Chitosan 3 times in a day. These significant medical studies on Chitosan show that this chemically made substance is not fully capable of improving the cholesterol profile.