The healthiest pigs can be found in open-spaced farms since they can freely move and roam around, even though they tend to get muddy. Such a setup allows the pigs to exercise and interact well with other pigs. Check the License and Permits A reputable pig dealer can show you its permits and licenses required for operating a business. The Murray Grey is great for farmers who are looking for beef cows that are easy to take care of. Australian Brafords can withstand daytime heat and resist tick infestation. They are a crossbreed of Brahmans and Herefords. The Longhorns that come from the Midlands of England are medium-sized and resilient beef cows. It also belongs to the oldest domesticated animals. They are raised for meat, milk, skins and hair. Younger goat s meat is called kid or cabrito and older one s meat is chevon, or mutton . Cattle Cattle has been domesticated since the early Neolithic age. Like sheep and goat, they are raised for meat, milk, and hides. Interestingly, mares can also carry foals inside their wombs for about three to four weeks from their due date for foal delivery. If the pregnancy lasts much longer than that, seek proper veterinary or expert help. For premature foals, they can still survive under intensive care after a 310-day gestation period. But above all these, you must also take some considerations in choosing the kind of animals you would want to take care of. First, you must select young animals for they are more productive than older animals. You should also choose animals that are active, with bright eyes, and soft and smooth hides. It is important that the branding iron has the proper temperature so that it will be able to burn and eliminate the hair and exterior layer of the skin. 4. Place the branding iron on the animal. Apply just the right amount of pressure for about 5 to 10 seconds. The correct length of time for applying the iron depends on the animal s breed, its hair cover, temperature of the iron, and weather condition.